ALICE

Each entry below is one inspection visit. Violations marked critical are public health risks; everything else is a general code citation.

1. Feb 25, 2025

   27

   B
   Cycle Inspection / Re-inspection

   Violations were cited in the following area(s).

   • 02G

     critical
     Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
   • 04L

     critical
     Evidence of mice or live mice in establishment's food or non-food areas.
   • 08A
     Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
   • 02H

     critical
     After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
   • 10F
     Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

   3 critical citations this visit
2. May 15, 2024

   14
   Cycle Inspection / Initial Inspection

   Violations were cited in the following area(s).

   • 09E
     Wash hands sign not posted near or above hand washing sink.
   • 02G

     critical
     Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
   • 10F
     Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

   1 critical citation this visit
3. Dec 27, 2022

   9

   A
   Cycle Inspection / Re-inspection

   Violations were cited in the following area(s).

   • 04M

     critical
     Live roaches in facility's food or non-food area.
   • 04L

     critical
     Evidence of mice or live mice in establishment's food or non-food areas.
   • 08A
     Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

   2 critical citations this visit
4. Mar 23, 2022

   0
   Cycle Inspection / Initial Inspection

   Violations were cited in the following area(s).

   • 08A
     Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
   • 04L

     critical
     Evidence of mice or live mice present in facility's food and/or non-food areas.

   1 critical citation this visit